Teriyaki Chicken Chop
Ingredients
2 Slice Chicken Chop
Appropriate Sesame
Appropriate Spring Onion
Marinate
Appropriate Salt
Appropriate Black Pepper
Appropriate Flour
Seasoning
2 Tbsp AjiDo Teriyaki Sauce (Original)
2 Tbsp AjiDo Teriyaki Sauce (Bonito)
2 Tbsp Chinese Wine
2 Tbsp Plain Water
How to Do
1. Marinate chicken chop with appropriate salt and black pepper.
2. To prepare the sauce with 2 tbsp AjiDo (Original) Teriyaki Sauce, 2 tbsp AjiDo (Bonito) Teriyaki Sauce, 2 tbsp Chinese wine and 2 tbsp of water.
3. Pan fry chicken chop and pour the sauce cook together.
4. Top with spring onion and sesame.
5. Ready to serve.
