Pan Fried Salmon with Orange Teriyaki
Ingredients
2 pieces Salmon
1 piece Orange
1 piece Spring Onion
Appropriate Black & White Sesame
Appropriate Black Pepper
Appropriate Flour
2 Tbsp AjiDo (Original) Teriyaki Sauce
2 Tbsp AjiDo (Bonito) Teriyaki Sauce
How to Do
1. 1/2 piece of orange squeeze into juice, 1/2 piece use for marinating salmon.
2. Marinate the salmon with orange juice, appropriate black pepper and salt. Spread the flour on it.
3. Prepare the sauce with 1/2 portion of orange's juice, 2 tbsp of AjiDo (Original) Teriyaki Sauce, 2 tbsp of AjiDo (Bonito) Teriyaki Sauce.
4. Fry salmon for 2 minutes, and bake for 4 minutes with sauce.
5. Top with sesame.
6. Ready to serve.
